FAQ

About Soup

Please tell me the recipe for MISONOMI soup.

â‘ Open the White monaka wafer from its package and place it on a plate.


â‘¡Open the package of toppings and sprinkle them over the wafer.


â‘¢Place the miso ball on top of the toppings.


â‘£Pour approximately 200ml of hot water.


⑤After 1 minute, please mix the miso well.

Please store it in a cool, dry place, away from direct sunlight.

To maintain its flavor, it's recommended to store it in the refrigerator or freezer even if unopened after purchase.

※ During storage at room temperature in summer, there may be discoloration (browning) due to the nature of the miso. This does not pose any harm to the body, so it is safe to consume as is.

Please tell me the expiration date.

Please follow the guideline of approximately 1 month for refrigeration and about 3 months from the manufacturing date for freezer storage (as stated on the bottom of the outer box).

If we are vegans, can we eat this?

All four soups made with vegetable bouillon are vegan-friendly.

Please rest assured that our broth is blended with vegetable bouillon, not seafood, so it is suitable for vegans.
For more details, please check each product page.

Please provide the name of the product or specific ingredients you would like allergy information for.

Please check the allergy information table on each product page for details.

We do not offer any menu items containing meat.

For those who cannot eat fish, please choose a menu item made with brown rice miso.

For those who cannot eat soy, please choose a menu item made with barley miso. ※ Soy-free

Do you have any recommended ways to eat it?

Feel free to plate it as you like and experiment with additional toppings.

You can also try turning it into a risotto soup or adding noodles for a tasty variation.